Catering Menus

Entrées

For lunch or for dinner, our gourmet entrées will satisfy your culinary needs.

Half Pan Items

Serves 8–10

  • Stuffed Chicken BreastWith Asparagus, Mozzarella, and Roasted Red Peppers$75
  • Chicken Parmesan$65
  • Chicken Piccante$65
  • Chicken Marsala$65
  • Pulled BBQ Chicken or Pork$65
  • Italian Style Roast Pork$75
  • Sweet & Sour Meatballs$60
  • Sausage & Peppers$60
  • BBQ Ribs$75
  • Chicken Cutlets or Tenders$65
  • Meatballs$60
  • Spaghetti & Meatballs$50
  • Baked Ziti$45
  • Meat Lazagna$55

Items Priced Per Pound or By Count

  • Crab CakesFried or Sautéed$14 each
  • Crab-Stuffed Portobello Mushrooms$25 per pound
  • Salmon Cakes$13 each
  • Tilapia Francaise$18 per pound
  • Teryaki Steak$26 per pound
  • Beef Brisket$26 per pound
  • Half Roasted Chicken with Apricot Glaze$10 each
  • Filet Roast(market price)

To place your order, call (610) 941-7101

Tell us if you would like to pick up your order or have it delivered.

Call (610) 941-7101

All menu prices subject to change. Not responsible for typographical errors.